Artisanal ice cream prepared by our pastry chefs, enriched with homemade salted caramel and high-quality ingredients. Naturally lactose-free and crafted for the perfect sweet-salty balance.
Sugar caramelised up to 182°C, combined with a pinch of sea salt and cream to create this ice-cold crowd favourite.
INTERESTED IN A PREVIEW?
Would you like to treat your guests to our patisserie or croquetterie products, but first experience the quality of Holtkamp Horeca for yourself? We would be delighted to visit your location for a tasting.
